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The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (King Arthur Flour Cookbooks)
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  • Clear instructions
  • Great pictures
  • Easy to use recipes
  • Great for bread lovers
Great Recipes

The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (King Arthur Flour Cookbooks)

Users say:
This book is perfect for baking, with a wide range of recipes for all occasions. It includes a variety of recipes, from freckled shortbread to coconut macaroon brownies, and is easy to follow with clear instructions and great pictures. It also includes recipes for all kinds of snacks, making it a great resource for anyone looking to bake.
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Drawing on the same commitment to the home-baking community that has earned them hundreds of thousands of dedicated followers, the bakers at King Arthur Flour guide you through hundreds of recipes, revealing the secrets to making your own mouthwatering cookies for any occasion. The perfect chocolate chip cookie, the versatile sugar co…
Drawing on the same commitment to the home-baking community that has earned them hundreds of thousands of dedicated followers, the bakers at King Arthur Flour guide you through hundreds of recipes, revealing the secrets to making your own mouthwatering cookies for any occasion. The perfect chocolate chip cookie, the versatile sugar cookie, the best chewy brownie-theyre all here, plus many more old favorites and many others you may not know. And all created and thoroughly tested by the never-fail team of bakers at King Arthur Flour. Youll find a thorough overview of the essential ingredients of cookie baking, along with step-by-step instructions and how-to drawings of techniques that will have you creating great-looking, incredible-tasting cookies in no time. Youll also learn tips on substitutions and variations; measuring and weighing ingredients; instructions for making icings, fillings, and dips; and even advice on high-altitude baking. Recipes are enhanced with sidebars full of hints, shortcuts, troubleshooting advice, and recipe lore. Also, each recipe is accompanied by a complete nutritional analysis, and such baking terms as "creaming," "docking," and "folding" are fully explained. Finally, a comprehensive, illustrated chapter describes the key baking tools youll want to have on hand. B&W illustrations throughout; color photograph insert
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Review summary

AI-generated content
This book is perfect for baking, with a wide range of recipes for all occasions. It includes a variety of recipes, from freckled shortbread to coconut macaroon brownies, and is easy to follow with clear instructions and great pictures. It also includes recipes for all kinds of snacks, making it a great resource for anyone looking to bake.

Pros

  • Clear instructions
  • Great pictures
  • Easy to use recipes
  • Great for bread lovers

Cons

  • Some recipes use unnecessary ingredients
  • Missing pages in some cases

Description

Drawing on the same commitment to the home-baking community that has earned them hundreds of thousands of dedicated followers, the bakers at King Arthur Flour guide you through hundreds of recipes, revealing the secrets to making your own mouthwatering cookies for any occasion. The perfect chocolate chip cookie, the versatile sugar cookie, the best chewy brownie-theyre all here, plus many more old favorites and many others you may not know. And all created and thoroughly tested by the never-fail team of bakers at King Arthur Flour. Youll find a thorough overview of the essential ingredients of cookie baking, along with step-by-step instructions and how-to drawings of techniques that will have you creating great-looking, incredible-tasting cookies in no time. Youll also learn tips on substitutions and variations; measuring and weighing ingredients; instructions for making icings, fillings, and dips; and even advice on high-altitude baking. Recipes are enhanced with sidebars full of hints, shortcuts, troubleshooting advice, and recipe lore. Also, each recipe is accompanied by a complete nutritional analysis, and such baking terms as "creaming," "docking," and "folding" are fully explained. Finally, a comprehensive, illustrated chapter describes the key baking tools youll want to have on hand. B&W illustrations throughout; color photograph insert

Specifications

Publication DateOctober 7, 2013
Isbn-13:‎978-1581572209
Dimensions:‎8.3 X 1.6 X 10.3 Inches
Publisher:‎Countryman Press; 1st Edition (October 7, 2013)
LanguageEnglish
Isbn-101581572204
PublisherCountryman Press
Item Weight:‎3.25 Pounds
Flexibound:‎552 Pages
Isbn-10:‎1581572204
Language:‎English
Dimensions8.3 X 1.6 X 10.3 Inches
Print Length552 Pages
Isbn-13978-1581572209