Unilever’s food brand shake-up will put the Vegetarian Butcher on the chopping block, raising questions about what brands ...

COP29, which took place in Baku, Azerbaijan this year, continued the newfound focus on food of last year’s COP28 in Dubai, ...

The cultivated meat sector needs to be aligned with not only food safety regulations but also local religious and cultural ...

Dunnet Bay Distillers, in collaboration with Stannergill Whisky, are releasing ‘Castletown Mill: A History Through Whisky ...

Food brands, including Hellmann’s, would be targeted for growth and premiumisation across the 24 core markets, but especially ...

Food and beverage brands are embracing brevity, with growing numbers of limited-edition products launched. So, what’s the ...

The multi-brand group, which is home to names including HiFood, Vitalfood and CSM Ingredients, is laser focused on ...

Ultra-processed foods have received a barrage of bad press in recent years, resulting in a sharp decline in consumer ...

The ECA has made a blistering list of recommendations to the European Commission on how food and drink labelling regulations ...

‘Healthy indulgence’ is one of the key trends seen at FIE, and alongside protein one of the other big ingredients that people ...

Its Abunda mycoprotein caters to the meat alternative market, while its EverSweet formulation leans into sugar-reduction. The ...

Cutting food waste at all stages of production is key to future food security, but it needs to be profitable for brands to ...