Score’s algorithm, Danone has announced it will remove the front-of-pack labelling from some of its products. Why?

Although not as nutrient-dense as whole oats, oat milk boasts a high content ... Unsweetened alternatives with no sugar added are the best bet; read the nutrition labels and ingredients carefully.

Kallie Goodwin, senior vice-president of Silk, tells us why Danone North America wants to increase access to plant-based milk ...

The nutrition facts are based on this amount ... Ingredients are listed in descending order by weight. Common allergens include milk proteins, tree nuts, eggs, fish, shellfish, soy, and wheat. If you ...

Nuts are not a low-calorie food, but a few studies have shown we absorb fewer of their calories than once thought. For ...

The Food Safety and Standards Authority of India, which recently instructed dairy companies to eliminate references to A1 and A2 milk on their labels, announced on Monday that it is retracting this ...

Magnesium supplementation has become increasingly popular, especially among restless sleepers desperate to catch some Z’s, but a nutrition ... whole wheat bread, black beans, soy milk, peanut ...

A new academic year is beginning, and one state is testing a way for schools to offer whole milk to children. The Tennessee Education Department distributed guidance to school nutrition managers on ...

“Milk is inherently good for health because it provides complete nutrition—protein ... Speaking to ThePrint, he called such labels a “marketing gimmick”, pointing out that the differences in protein ...

“More consumers are reading front-of-pack and back-of-pack labels, looking for claims, nutritional and ingredient statements ... Mini Yogurt Dipped Greek Yogurt Bars are made from whole milk yogurt ...

Food safety regulator FSSAI on Thursday directed food businesses to remove the claims of "A1", "A2" types of milk and milk products from packaging, terming such labels to be "misleading".

Companies have been granted a six-month period to exhaust existing pre-printed labels, with no further extensions permitted. The differentiation between A1 and A2 milk stems from variations in ...