MUI KITCHEN US (English) on MSN12h
Vegan Shepherd's Pie: A Simple Lentil-Based Recipe
We've been itching to try this recipe for ages. We almost made it for Christmas, but ended up going with roasted veggies and ...
It’s the most wonderful time of the year — and by that, we mean the official kick-off of Sephora Canada’s annual Savings ...
Replacing milk with plant-based alternatives is the second most popular customization option, and the move will lead to an ...
We’ve pulled together this year’s festive favourites, available in supermarkets, to help you plan your shopping for the big ...
This no-bake pumpkin cheesecake recipe is from Nutribullet's website, and I prepared it using the Nutribullet SmartSense ...
UK dairy-free milk brand Rude Health has been acquired by Finnish company Oddlygood, which hopes to expand further in europe ...
Presenter Maya Jama has invested in - and become the co-owner of - Swedish dairy-free plant-based milk brand Sproud ...
Learn about the best time of day and way to take vitamin D and if you should consider a supplementing with this nutrient.
European universities have formed a network to train medical students on dealing with the impacts of climate change on ...
In this recipe for vegan tofu "chorizo" quesadillas, we turn tofu into a crispy, smoky, spicy meat substitute and combine it ...
For those of you who like good milk froth but want to hold the dairy, Food Republic spoke to coffee and tea sommelier Jee ...
Baking vegan-friendly pies for the first time this Thanksgiving? Conquer the plant-based learning curve with these ...