If you have a can of coconut milk in your pantry, you're in luck! You can whip up silky eggs, creamy and flavorful soups and stews, and paleo-friendly mocktails. Oh and those popsicles? They're made ...

Coconut milk comes in both shelf-stable cans and refrigerated cartons, and once you open either you have a finite amount of ...

From the north of Chiang Mai to shores of the Andaman Sea, these five Thai dishes have an origin story to learn from, and ...

This recipe is the sort of dish that you can put together any night of the week but serves equally well for an elegant dinner ...

According to Jasmine Thai Restaurant's Edgar Meneses ... the Massaman is tamed a bit with the inclusion of coconut milk. However, Meneses can boost the spice level by adding chili oils and ...

Succulent chunks of mutton are simmered in southern flavours of coconut milk, curry leaves, cinnamon etc. to make this stew. Thai Chicken Curry with coconut milk is easy to make and is full of ...

Supermarket chains from all over the world have stopped supplying Thai coconut milk. A few weeks ago ... everything that is natural for them. They can only go around in a circle all the time ...

For the Thai coconut mussels ... Add the mussels and coconut milk, cover with a lid and bring to the boil. Reduce the heat and simmer for 2-3 minutes, or until the mussels have opened.

Like a truly memorable meal, a cocktail is only as good as the quality and balance of its ingredients. Tropical drinks often get dogged upon by elitist sippers, but world-renowned tiki bars from ...

Mix to a smooth paste adding coconut milk and egg. Place the mixture in a ... (CAUTION: Hot oil can be dangerous. Do not leave unattended.) Shape the chilled paste into small patties with the ...

A little yogurt and a few dashes of garam masala transform a plain can of pumpkin ... store-bought Thai red curry paste to make this silky, rich soup. Together with coconut milk, ginger, and ...