Indian cuisine has a wide number of egg dishes that will delight your senses. We asked Indian chefs for their favorite ones ...

Egg salad is delicious, but if you're not a mayo fan, you may not think so. Fortunately, an expert gives us some tips for ...

Put eggs on the oven rack. Place eggs directly on the oven rack or in a muffin tin to prevent rolling. Bake the eggs for ...

Cook them for around 6 minutes for runny centres, 8 minutes for soft, jammy centres and around 10 minutes for hard-boiled ones ... chefs don't add anything to eggs before cooking, such as Cook in ...

Eggs are a staple breakfast ingredient for many, often enjoyed fried, scrambled, boiled or poached. While serving this protein-packed ingredient with toast is a popular choice, the flavours can be ...

Egg prices have gone up generally due to the spread of bird flu. There are other factors at play too, such as the high cost of labor and chicken feed. Experts predict that the price of eggs will ...

Spending a little time meal-prepping over the weekend will ensure that you have a high-protein snack or meal add-on at the ...

Steamed idlis with South Indian rice, with a delicious red pepper egg, or with scrambled eggs for added protein is an ideal ...

Appams are soft and fluffy and have a poached egg in the middle. A tasty and nutritious South Indian favorite for a ...

How to whip up the perfect boiled eggs. 1. Get the water boiling on the hob first until it hits a rolling boil. Once the ...