Women’s Health editors and nutritionists share their favorite-tasting protein powders that don’t leave an aftertaste or taste chalky. Protein powders include whey and plant-based.

And is it better for health reasons to go with a nonfat or low-fat yogurt rather than a whole-milk version? One thing is ...

So you've found your favorite vegan ice cream, but what about the toppings? Try these dairy-free toppings on your next vegan ...

In the Ninja CREAMi Deluxe container, add either one 11-to-11 ½-ounce protein shake and 8 ounces (1 cup) of milk OR one ...

As organic and sustainable beauty routines continue to gain traction among skincare enthusiasts on social media, kitchen ingredients are becoming increasingly popular. At the same time, local brands a ...

Straus Family Creamery founder Albert Straus with cows at Straus Dairy Farm, which is on track to becoming among the first, ...

JD Lakshminarayana termed Iceberg ice creams as green ice creams. He said, “I was told by Suhas that some of the organic ingredients used in making these ice creams are purest A2 milk, organic butter, ...

Dairy-free milk options have been around for quite some time, with soy and almond milk paving the way for plant-based alternatives. However, oat milk brings a whole new angle to the scene with its ...

If you’re like many parents, you’re mindful of what you feed your little one. That’s why choosing the right formula is a ...

We tested five popular brands and spoke with some dietitian nutritionists to find out if mushroom coffees are worth it.

Its simple ingredient statement of coconut extract and water makes it a standout clean-label ingredient, meeting the demand ...

If you need a healthy butter substitute for weight loss or because you can't eat dairy, these brands are a safe bet.