Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

Health experts reveal the foods you think are dairy-free but arent, plus, tips for those with food allergies on how to avoid ...

High-protein recipes. You’ll encounter creators making an array of meals and slapping the label high-protein on them. But with anything you spot online, take it with a grain of salt because people ...

From unexpected flavours to a lack of layers, here’s how top chefs are challenging the beloved British pudding ...

Ginger is a popular superfood known for its thermogenic properties, which means it can increase body temperature and stimulate calorie burn. It also aids digestion, reduces bloating, and supports ...

Unlike butter, ghee is lactose- and casein-free, can last for months at room temperature, and has a high smoke point of about 485 F, which is perfect for basting melt-in-your-mouth kebabs, crafting ...

Nondairy milk lovers, rejoice! Starbucks announced last week it will remove the surcharge for those wanting almond, oat, soy ...

Starbucks customers who make non-dairy milk substitutions pay extra. But that's about to change because the retailer ...

Or drown your cup of joe in soy milk? Good news is headed your way, coming straight from Starbucks. The coffee chain announced it will be dropping the surcharge for non-dairy milk substitutes ...

Coffee giant Starbucks will no longer charge extra for plant-based alternatives: making soy, oat, almond and coconut alternatives more attractive to consumers.

Starbucks customers who make non-dairy milk substitutions pay extra. But that's about to change because the retailer announced it's eliminating non-dairy milk substitution fees. Beginning Nov. 7 ...

Ultrafiltered milk also provides more vitamin D and calcium, Susie explains, making it overall more nutrient dense than ...