When it comes to sushi, there are certain types of fish you want to avoid for safety purposes. Here's one type you don't want ...

People in the U.S. eat more salmon than any other fish, chowing down on an annual average of nearly 3.5 pounds per capita, ...

If you’re trying to buy sustainably harvested salmon, look for wild-caught salmon or some kind of certification for farmed salmon ... are particularly bad offenders on both fronts; bottom trawls alone ...

Eggs May Not Be Bad for Your Heart After All Mar. 28 ... Mar. 20, 2024 — Scientists found that farmed salmon production leads to an overall loss of essential dietary nutrients.

Deboned chicken, chicken meal, and salmon meal are the main proteins in ... these ingredients are a plus. Unlike farmed fish, wild-caught fish aren't treated with antibiotics or medications ...

Researchers in Seattle discovered that salmon products are still frequently mislabeled in grocery stores and sushi ...

Salmon is part of the Pacific Northwest’s culture and diet. Wild-caught salmon are prized, and they cost more. It’s one ...

Researchers have uncovered that salmon products in Washington are frequently mislabeled as wild when they are actually farmed ...

A study published Wednesday showed that 32.3% of purportedly wild salmon gathered from 52 Seattle sushi places proved to be farmed salmon. The study, entitled “Fishy Business in Seattle,” also ...

In a study of salmon samples from Seattle, Washington, grocery stores and sushi restaurants, DNA analysis revealed that 18% ...