Take your breakfast egg cups to another level with prosciutto; you'll fall in love with this protein-packed anytime meat as ...

Whoopie pies are a delicious occasional treat, but how often do you really use the pan? Instead, you can bust it out for ...

1) Preheat your oven to 350F (175C) and butter a 6-cup muffin tin with butter or cooking spray. 2) In a mixing bowl, whisk together flour, baking powder, sugar, and salt. In a separate bowl, combine ...

1. Put the sugar and the melted butter in separate small bowls. 2. Working with one muffin at a time, dip the top in the ...

Easy Sausage Breakfast Biscuit Cups are made with eggs, cheese, sausage, and refrigerator biscuits! So easy to make and ...

egg, and vanilla extract. 5. With a spatula, stir in the flour mixture until blended. Use an ice cream scoop or spoon to fill 9 muffin cups with about 1/4 cup batter each. 6. Bake the cakes for 20 ...

Moroccan-inspired chicken meatball bowls with whipped feta yogurt sauce & couscous Serves: 4 Prep time: 20 minutes Cook time: ...

Finely chop roasted bell peppers, scallion and spinach; divide evenly among muffin cups. Top with feta cheese. Whisk eggs ...

Cooking every day is not easy. It’s even harder when you have to juggle school, work, extracurriculars or a full-time job ...