But when you're cooking for a crowd, there is an easier way to prepare the delicate brunch favorite to feed the masses: Turn it into an eggs Benedict-inspired casserole. Converting a dish like eggs ...

If you’re a fan of bold flavors and crave a little spice in your appetizers, these Buffalo Chicken Egg Rolls are the per ...

Deviled eggs are one of those classic party appetizers that’s always a crowd-pleaser. But Katie Lee Biegel just flipped the ...

This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked ...

Duck eggs are larger than hens' eggs and richer in flavour, lending a creamy depth to baked dishes. Goose eggs and ostrich eggs are even bigger and for this reason are often blown out and ...

I tried a few methods to make the classic breakfast dish, like using boiling water, a cocktail shaker, a slow cooker, a microwave, and a super whisk.

A food king of Manhattan welcomes the newsletter crowd for a party celebrating the 50th anniversary of his Upper East Side ...

In addition to French toast and grits, the former "Fixer Upper" star makes a baked egg casserole that she says her whole family enjoys. "It's comfort food," Gaines said in the episode. I tried the ...