The perfect food for astronauts, and meat that's part beef and part science experiment. There's a lot more stuffed inside ...

For a more exciting meal, it's easy to turn taco night into Taco-Bell inspired mini crunchwrap night with your favorite taco ...

Four long-gone favorites are finally back at Taco Bell with the popular chain's new "Decades Menu." We tried them all to find #1.

He combines the traditional fillings of tripe and soft chicharrón on a tortilla made with heirloom corn for one of his tacos, the tripa y tembloroso. Ortiz adds on top a bit of kimchi bathed in ...

If you’re looking to elevate your comfort food game, these Taco Sloppy Joes bring together the best of two worlds: the j ...

Warm the sauce over low heat. Assemble the Tacos: On a baking tray, arrange taco shells and brush the inside with some of the cooking liquid. Layer with mozzarella cheese, shredded pork ...

See Reuben Asaram's, Jennifer Hwa Dobbertin's and Lawrence "LT" Smith's recipes. Attention Taco Bell fans: Three emerging chefs are helping the fast food chain innovate on a fan favorite with bold ...

It’s the taco the town. A Mexico City taqueria made history in May when it was awarded the first-ever Michelin star and now the taco stand — still the only one in the world with the coveted ...