But you can make your she-crab soup even more budget-friendly by substituting claw meat, which costs around $10 per ...

You can buy a crab live and boil it yourself ... Male crabs tend to have larger claws and more white meat. However, the females sometimes contain coral - a flavoursome red roe.

Backfin is a mixture of shredded meat, while claw meat is the cheapest but also has the ... Once you've scored your preferred type of canned crab, it can work in a variety of recipes. Use it to make ...

Place the white crabmeat and claw meat into a bowl ... To serve, spoon the crab mixture into the lettuce leaves. Divide the filled lettuce leaves equally among four serving plates.

Come October, however, Monday also becomes a seasonal stone-crab special through May, when you can order up a pound of medium claws and one side for $20. Nicole Danna is a food writer covering Broward ...

Add the cooked crab claws and spring ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We know that you love to cook ...

Following is a transcript of the video. Narrator: Stone crab claws are one of the priciest seafoods you can buy. And depending on their size, a pound of claws at a restaurant can cost as much as $70.