This Cinnamon Roll Bundt Cake is so easy to make with a can of cinnamon rolls and a few Easter themed additions! Yes, my lovely readers, it is time for another Easter recipe! YAY, and today it is this ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

There’s nothing like the sweet, warm flavor of a cinnamon roll, and this Cinnamon Roll Mug Cake captures it all in under ...

For chocolate bundt cake, replace 40g/1½oz of the flour with 40g/1½oz of cocoa powder. Fold 100g/3½oz dark chocolate chips into the batter. For cinnamon and pecan bundt cake, use light brown ...