If you’re looking for the ultimate fall dessert that’s bursting with warm spices and pumpkin flavor, this Pumpkin Spice ...

The fall season is the perfect time to take advantage of all the wonderful varieties and best prices for apples when ...

Instead of baking apple crisp (or apple crumble) in the oven as usual, you might want to try doing so in your air fryer. Here ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

One key era is missing from Taylor Swift’s tour. It’s my favorite one, and I get why she’d neglect to reference it, even if I ...

Line a baking sheet with parchment paper. Working with one cookie at a time, dunk it into the melted chocolate and use two ...

CT BUZZ, where Personal Injury Attorney Brooke Goff shares her favorite recipes and love for baking ... Today, Brooke made her go-to fall treat: Apple-Cinnamon Crumb Muffins.

Place them in a large baking dish with 75g sugar, cinnamon stick, and the seeds scraped from the vanilla pod. Make the crumble topping: Preheat the oven to 180°C. In a large bowl, combine the ...

Imagine Goldilocks sampling all kinds of crumb cakes. Some would have too much ... In a bowl with a fork, stir the flour, brown and granulated sugar, cinnamon, and salt until well blended.

Some cooks insist canned pumpkin is better than fresh. I would agree, just because I don’t have to cook down the canned kind.