Strawberry rhubarb pie is a classic dessert that combines the sweet flavor of strawberries with the tartness of rhubarb. The ...

Whether it’s indulging in strawberry rhubarb pie, savoring a slice of rhubarb dump cake ... This strawberry rhubarb jam recipe can be canned or frozen! This means you can preserve it in two different ...

Make the most out of rhubarb season with these drink and dessert recipes! From rhubarb jam pie to strawberry rhubarb bellini, you're sure to find something to satisfy your sweet tooth. This gluten ...

Canned fruit can also double as a delicious one-ingredient sorbet — so if you've got any fruit that didn't make it into the recipe, you can freeze it, blend it up, and use it to top your pie!

The following recipe is from “Rhubarb.” You can purchase this book from the MOTHER EARTH NEWS store: The Kitchen Ecosystem. This is the simplest preserve, just rhubarb cooked with sugar.

Is pumpkin a fruit or vegetable? Learn more about the fall favorite, including the health benefits of pumpkin and how to cook ...

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

Scoop into pie shell, with most or all of the liquid - do not make the pie too watery, but the rhubarb should be just covered in the liquid. Arrange lattice on top, crimp edges in. Brush the top of ...

Forced rhubarb is sold from January until March, when outdoor-grown rhubarb takes over. The latter can become coarse in late summer. Choose pert looking stems and avoid any limp or slimy-looking ...

On the other hand, rhubarb, a traditional ingredient used to make strawberry-rhubarb ... is not your grandmother's pumpkin pie. Curtis Stone shared his recipe for an over-the-top pumpkin pie ...