An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

Whether trying to give your boxed cornbread a fall flair or simply level up the salty, crunchy factor in every bite, here's a ...

The fall season is the perfect time to take advantage of all the wonderful varieties and best prices for apples when ...

Roasting is a wonderful method to coax out the natural sweetness of fruit and enhance its flavor. Apples and pears are ...

Apple pie and apple crisp may sound similar, and that's because they are. There is a difference, though, and it all has to do ...

The flavors of this dessert may be likened to a fruit crumble, which is a squidgy chopped-fruit dish seasoned with sugar and spice and finished with a streusel topping. In this recipe, the pears are ...

These baked pears with streusel can be topped with Greek yogurt and honey or, if you’re feeling more decadent, whipped cream.

There’s something so comforting about a warm, cinnamon-scented Apple Crumble Cake. With its soft, moist cake base and bu ...

Both components of this dish can be done in bulk and frozen in batches. Then it's just a matter of defrosted and cooking when needed. A real simple go to dessert recipe that can be thrown together ...

Top with crumble mixture, spreading evenly. 5. Bake: – 35-40 minutes or until topping is golden brown and fruit is tender. 1. Preheat oven to 375°F (190°C). 2. Mix sliced apples, granulated sugar, ...

This Pumpkin Cake with Crumb Topping is a delightful treat that perfectly captures ... In a bowl, combine flour, brown sugar, and cinnamon. Cut in cold butter using a pastry cutter or fork until the ...