The sourdough way calls for you to make bread on bread’s time ... Trying out a new recipe required me to feed the starter for a few days in advance, tossing a few dollars’ worth of ingredients ...

It’s never been easier to pick up new skills to boost your independence and keep more money in your wallet while you’re at it. Let Mother Earth News show you how with hundreds of online ...

Hot honey and sourdough were made for each other. Crusty sourdough bread meets the sweet, savory spiciness of the hot honey in a place of perfect harmony. Leah Maroney has been making sourdough for ...

Gusto Bread makes pan de muerto ... and sourdough starter; if you don’t have your own, you can often purchase it from local bakeries. (This recipe also works with the yeast sponge alone.) ...

Salt is a crucial ingredient in baking Finnish rye bread, it enhances flavor and regulates yeast activity. Most recipes call ...

No need to knead, that's the overriding message of My Bread: The Revolutionary No-Work, No-Knead Method, which came out in ...

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...

My favorite at the moment? Classic pumpkin bread. But my go-to recipe makes prep work much easier, while still bringing comforting flavor. All you need is a bowl, a whisk and canned pumpkin purée ...

At the beginning of her journey to become a baker, Struthers-Drake said she had all sorts of questions about the process and ...

Generally, hosting is more difficult than being a guest. But TBH, it can be tough to decide what to bring to a potluck-style ...