Climate change is threatening the future of food security making innovation to protect it more important than ever. So, how ...

How is the food and beverage industry responding to the need to make its supply chains more sustainable? Find out at Climate ...

Score’s algorithm, Danone has announced it will remove the front-of-pack labelling from some of its products. Why?

Counterfeit food and beverage products are a major blight on the industry, and a serious concern for consumers. Now the ...

An ingredient developed from coca, considered amongst the most illicit and stigmatised plants on the planet, can cut sugar in beverages by up to 40%.

The use of sweeteners to reduce calorie content in food and drink is sometimes controversial, but vital to F&B manufacture. What sweeteners are used and what do they do?

A new report criticising the government’s use of scientists ‘tainted’ by global food and drink manufacturers needlessly slings more mud at the sector, while at the same time adding fuel to the UPF ...

Certifications and regulations put pressure on industry to conform to certain standards. But why do they occur in the first ...

Now, Swiss food-tech start-up Upgrain is collaborating with brewery Brauerei Locher to open Europe’s largest food upcycling facility for upcycling spent grains, which has now opened in Appenzell, ...