To elevate your next batch of potato salad with one ingredient swap, skip the mayo and stir in a mixture of two ingredients for a Thai-style twist.

The taste of Thai meatballs stands out by combining spicy, sweet, sour, and salty flavors along with herby fragrance together ...

Thai pumpkin red curry is a vibrant, flavorful dish that combines the sweetness of pumpkin with the spicy and aromatic ...

Thai green curry noodles blend aromatic Thai green curry with noodles in a vegetarian, eggless version. Originating from ...

I like Whole Foods Market 365 canned unsweetened coconut milk in Thai chicken recipes. Is Thai food considered relatively ...

These Grilled Thai Curry Chicken Wings are marinated in a fragrant blend of coconut milk, red curry paste, and fresh herbs, ...

(FOX 2) - Chef Johnny Prepolec of Alchemi in Royal Oak prepared Thai red curry sauce at the FOX 2 cooking school. This sauce ...

Traditionally, you would use palm sugar and pandan leaf for the coconut milk custard, but those can be tricky to find—at least, they are for me. I modified this recipe from Hot Thai Kitchen to replace ...

With a little technique, a seared fish fillet or a pot of mussels makes for an easy dinner that still feels like a treat.

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events (including everything from Summerfest to the Milwaukee Film Festival), access ...

At Jaras, the InterContinental Phuket Resort’s fine dining spot, the sustainable focus is a noble one, but it’s also ...