Preheat the oven to 200C/180C Fan/Gas 6. Grease and line the base and sides of a 23cm/9in loose-based square cake tin with baking parchment. Mix the flour, cocoa and bicarbonate of soda in a large ...

Sugar-Free: This recipe contains 12 grams of sugar per serving, but remember that the final amount depends on your ingredients. Swap the white cake mix and chocolate chips for sugar-free alternatives ...

In typical chocolate cake recipes, cocoa powder is behind the rich chocolatey flavor. However, hot chocolate mix is the ...

How To Make Dairy-Free Chocolate ... this cake will surely put a big smile on your face! Preheat your oven to 175°C. Grease and flour an 8-inch round cake pan or line it with parchment paper. 2. In a ...

An irresistible gluten free cake made ... the bottom of a 7-inch cake tin with parchment paper. 2. Melt chocolate and butter in a heavy saucepan over medium low heat. Stir until chocolate and butter ...