I followed Alex Guarnaschelli, Rachael Ray, and Paula Deen's signature recipes for deviled eggs, and the simplest one ended ...

Serious Eats calls for steaming the eggs, and then asks you to squeeze them into pieces with your hands. It also calls for ...

Indian cuisine has a wide number of egg dishes that will delight your senses. We asked Indian chefs for their favorite ones ...

Those slender wires in your egg slicer can cut through a wide variety of foods with ease. A pro chef provides many other uses ...

Thankfully, there are aseveralfood experts out there with tricks of the trade that make it easier to fry an egg, and honestly ...

Cooking the perfect poached egg is much easier ... cooking blog Recipe 30 said the most effective way to cook a poached egg is the microwave. He noted: “I can poach two eggs using this method ...

But now there's a “foolproof” recipe ... egg with a fine mesh strainer removes the watery portion of the whites that turn into wispy whites in the hot water.” She continued by suggesting the ...

This cookbook is a collection of Southern, Cajun, and Creole recipes giving home cooks dishes that are accessible and ...

It is best to use ... egg came out with a runny yolk and tasted great, but it could’ve done with being slightly runnier. While the egg is impressively quick to make in the microwave, it does ...