Dream Weaver Farm recently hosted Family Farm Day, offering farm tours, meals featuring farm-raised goods, and promoting ...

More than almost anything else we put into our mouths, meat matters. What flesh we eat — or forsake — tells the world who we ...

Shoppers willing to spend more on a happier, healthier, more delicious bird have a proliferation of options to choose from.

Agriculture Secretary Tom Vilsack announced today that USDA is awarding more than $35 million in grants to 15 independent meat processors in 12 states to increase processing capacity, spur competition ...

Imagine this: you’ve got a weekend BBQ lined up with friends, and you’re ready to impress with mouthwatering steaks and ...

Four petitions for policy changes — one from 2016 — have received final rulings from USDA’s Food Safety and Inspection ...

The department is signaling that it will take enforcement action against producers who make false or misleading claims about how animals are raised.

Cattle contribute more greenhouse gases than other livestock. The reasons behind that have some ranchers trying to address ...

Jim Knopik winds up a twine fence to let his cattle into a new area of pasture for grazing on his ... isn’t looking to cut out the red meat entirely. “No,” she said, laughing.

If approved by lawmakers, the amendment would go before the public at the next general election following its passage by the ...

DeSana's legislation defines "cultivated meat" as "a meat or ... they raise grassfed lambs on pasture in northern Monroe County. They also raise, cattle, chickens, and Pyrenean Mountain Dogs ...

Learn llama facts, and llama care, and find answers to what do llamas eat to get started raising these cute, quirky, and surprisingly low-maintenance animals. Here in the United States ...