A sixth-generation Lancaster County poultry farmer is partnering with a local nonprofit in a $1 million effort to define what ...
While officials of the historically rural township are considering relaxing rules for who can keep poultry and livestock, ...
Four petitions for policy changes — one from 2016 — have received final rulings from USDA’s Food Safety and Inspection ...
The Food Standards Agency (FSA) has stood firm amid criticism on its mechanically separated meat (MSM) consultation. FSA ...
Each side said the other was mischaracterizing how large local dairy and poultry farmers operate and what the measure’s ...
Some of the more common gluten-free options for batters and breading are almond flour, chickpea flour, cornmeal, corn starch, rice flour and potato starch. Blends of these ingredients tend to work ...
Leaders of the House and Senate Ag committees are working together to lay the groundwork for passing a farm bill before the ...
As such, efforts to subvert public health to the demands of capitalism’s insatiable need to acquire profit at any cost is the ...
The final definition set by AAFCO limits ... produced over 9.4 billion broiler chickens in 2023, weighing 62 billion pounds. The U.S. poultry industry, the largest in the world, marketed 46.4 ...
Curious about what separates the roast beef, ham, turkey, or chicken found in the deli from its peers across the market that ...