It could have come straight from the plot of a Shakespearean tragedy. A king is challenged to a battle by a young pretender, with victory earned only by the destruction of the other. The king ...

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It’s on shelves and menus everywhere and even ended up in Whittaker’s chocolate. What’s behind the rise of oat milk and how can you use it in your cooking? Nikki Birrell unpacks this ...

White bread is a highly processed food with a finer, lighter texture than other types of bread and a longer shelf life than whole wheat bread. Research shows that eating white bread regularly may ...