If you're hankering for a new fixed blade for the fall, the team over at LionSteel have you covered with their new release, ...

The plastic disc under bottle caps keeps drinks fizzy. Most people don't even notice the small piece of plastic under the ...

$249.99). You won’t find a better deal for these knives, as high-quality Damascus stainless steel-forged knives are rarely available for less than $100. For context, one blade usually costs the same ...

We tested 15 kitchen knives, including chef’s, santoku, and paring knives, to find the best tools for your kitchen. We found ...

True to form, the latest iteration of The James Brand’s Barnes arrives with premium ingredients, eye-popping looks and ...

I’ve been testing Made In’s nakiri and gyuto knives for over a month, and I can’t get enough. You’ll slice and dice like ...

or teeny tiny paring knife, Child had them all in her kitchen arsenal — but she always preferred carbon steel over stainless steel. For her, the material was more practical. Carbon steel ...

With a blade length of 4.14 inches, the Hid is Civivi’s biggest folder yet. The steel is 14C28N (hardness: 58-60HRC), shaped ...

This chef's knife can cut through (almost anything) like butter. This razor-sharp 8" chef's knife is forged from high-carbon German steel at 56+ Rockwell hardness. It's a full-tang knife, meaning the ...

If your household eats a lot of meat, a good boning knife can make intimidating tasks like breaking down a whole chicken or filleting a fish a whole lot easier. After all, they’re designed for ...

While you might think that a chef's knife is just a simple kitchen tool, there's a big difference between a good and great knife -- and once you upgrade, you'll never want to go back. We found the ...