Expectedly, temperatures tend to fluctuate more than they do in a wood-pellet smoker, but that's charcoal for you (briquettes will burn more evenly than hardwood lump). How to choose a pellet ...

SEYMOUR, Mo. (KY3) - On Tuesday night, a fire damaged a wood pellet manufacturing plant in Seymour. Ozark Hardwood Pellets is north of Seymour at the intersection of State Highways AB and C.

As well as providing a wide variety of tasty mushrooms, the spent growing medium is also a valuable soil amendment ...

The grill is fueled using 100% all-natural hardwood pellets that infuse amazing wood-fired flavor into everything you cook. This grill can be used to barbecue, bake, roast, braise, smoke ...

Pellet models were new to our testing team ... “Be sure to start your fire with good kiln-dried hardwood firewood to achieve good smoke with a pleasant aroma,” he says. Smokeless fire pits ...

Traeger makes the crème de la crème of pellet grills, and truth be told, you really can’t go wrong with any of them. Unlike charcoal and gas varieties, Traeger grills use all-natural hardwood ...

And to enhance the flavor of your food even more, we definitely recommend trying some of Taeger's own flavored wood pellets that are made in the USA from 100% natural, food-grade hardwood.

Fueled by either propane, wood pellets, hardwood, or charcoal, these ovens pump a lot of heat into a short, wide cavity, and the result is a crazy-hot, speedy pizza cooker. Even though they’re ...

When cooking sausages on the grill, you want to maximize their deliciously smoky flavors. Fortunately, you don't even need a ...