People in the U.S. eat more salmon than any other fish, chowing down on an annual average of nearly 3.5 pounds per capita, ...

Salmon is part of the Pacific Northwest’s culture and diet. Wild-caught salmon are prized, and they cost more. It’s one ...

A new study found that grocery stores were more accurate in labeling salmon correctly compared to sushi restaurants. A DNA ...

The Food Standards Agency has urged people to keep eating Scottish farmed salmon after a scientific report claimed it is so full of pollutant chemicals it should only be eaten a maximum of three ...

I feel the same way,' one user commented. Farm-raised salmon has recently been outed as being bad for the environment as well as for human health. This is because the salmon are often raised in ...

In the tight global production market, less domestic farmed salmon will mean higher grocery prices for Canadian families as ...

Atlantic salmon is by far the most popular salmon species consumed in the country, with 90% of the farmed salmon enjoyed here being of that variety, per the Food and Agriculture Organization.

A study published Wednesday showed that 32.3% of purportedly wild salmon gathered from 52 Seattle sushi places proved to be farmed salmon. The study, entitled “Fishy Business in Seattle,” also ...

Having a bad credit score isn't the end of the world, as long as you work toward improving it. While bad credit may make it more difficult to achieve financial milestones, such as being approved ...

Those with bad credit have two main options: a secured card which requires an upfront deposit, or an unsecured card which often comes laden with high fees and sky-high APRs. Whichever option you ...

In at least one instance, trout was sold as salmon. Yet the most prominent sort of mislabeling occurs in restaurants, where farmed salmon is presented as wild-caught, at the customer’s expense, per ...