People in the U.S. eat more salmon than any other fish, chowing down on an annual average of nearly 3.5 pounds per capita, ...

Salmon is part of the Pacific Northwest’s culture and diet. Wild-caught salmon are prized, and they cost more. It’s one ...

Researchers have uncovered that salmon products in Washington are frequently mislabeled as wild when they are actually farmed ...

The Food Standards Agency has urged people to keep eating Scottish farmed salmon after a scientific report claimed it is so full of pollutant chemicals it should only be eaten a maximum of three ...

In my mind farm raised fish = bad and unhealthy. But since learning about Verlasso Salmon I’ve changed my mind about this.

A study published Wednesday showed that 32.3% of purportedly wild salmon gathered from 52 Seattle sushi places proved to be farmed salmon. The study, entitled “Fishy Business in Seattle,” also ...

Atlantic salmon is by far the most popular salmon species consumed in the country, with 90% of the farmed salmon enjoyed here being of that variety, per the Food and Agriculture Organization.

I feel the same way,' one user commented. Farm-raised salmon has recently been outed as being bad for the environment as well as for human health. This is because the salmon are often raised in ...

The Ulster Angling Federation fear the escaped fish may pose a threat to the wild salmon population Up to 5,000 farmed salmon may have escaped from a site in Glenarm, County Antrim, according to ...

a lifelong Alaskan whose small fishing business harvests wild Alaska salmon in the North Pacific. Many misconceptions about farmed fish stem from bad fish farming practices in the 1970s and 1980s, ...