If you're unsure how to incorporate it into meals or it overpowers the foods you pair it with, here's how to avoid mistakes ...

If you have a can of coconut milk in your pantry, you're in luck! You can whip up silky eggs, creamy and flavorful soups and stews, and paleo-friendly mocktails. Oh and those popsicles? They're made ...

Coconut milk comes in both shelf-stable cans and refrigerated cartons, and once you open either you have a finite amount of ...

If you're new to baking with coconut milk, you're in for a real treat. Coconut milk can enhance the flavor and texture of your baked goods, whether you're making chocolate chip cookies, vanilla cake, ...

Starbucks released its holiday menu on Nov. 7, including a trio of cranberry orange refreshers and gingerbread cold foam. Here's what they taste like.

With gently wilted spinach and a creamy curry-spiked coconut-milk sauce, this one-pan dinner is a colorful delight.

Starbucks has officially announced its lineup of holiday beverages, which are returning to menus on November 7, 2024 and ...

In a large pitcher, combine water, fresh lemon juice, chia seeds, and a touch of honey or maple syrup for sweetness. Stir it well. Those chia seeds will plump up a bit, adding a fun texture to this ...

A writer gives an honest review of Starbucks' new Cran-Merry Orange Refresher on the 2024 holiday menu, and how it compares ...

We tested five popular brands and spoke with some dietitian nutritionists to find out if mushroom coffees are worth it.

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

This recipe from Houston chef Anita Jaisinghani of Pondicheri uses Japanese purple yam combined with the Idaho potatoes.