In a review of studies on nutrition and celiac disease published in the Journal of Medicinal Food, researchers said that a gluten-free diet "seems ... honey); lactose (in dairy); fructans (in ...

Having a gluten-free diet has become a well-established dietary trend. But not everyone suffers from the genetic autoimmune disease called celiac disease. It's estimated that around 1 percent of ...

The most effective treatment option involves consumption of a gluten-free diet i.e ... bread, dairy, baked and other processed foods, could both cause and trigger celiac disease.

“If you have celiac, your family members may have it and not know it, so that’s another good reason to be tested,” he adds. Bottom line: If your diet’s rotten, going gluten-free may be an ...

Conversely, a low-fiber diet—consisting mostly of meat and dairy—will probably ... eating due to a diagnosis of celiac disease or gluten sensitivity, gluten-free diets can help you poop ...

Whether you have celiac disease or gluten intolerance ... but it can cause issues for some people. A gluten-free diet will include all naturally gluten-free foods, like fruits, vegetables, dairy, ...

and it has been proposed that the standard treatment for celiac disease—a gluten-free diet—raises cholesterol levels, thereby worsening the risk of cardiovascular disease in these patients.

there are other lactose-free breakfast options that can help you get the nutrients you’d normally get from dairy. For example, when traditional milk can’t be a part of your diet, there are ...

Should everyone go gluten free to eat healthier? No. It's really a diet for people have a health condition that makes gluten hurt their gut like celiac disease. If that's not you, then giving up ...

Conclusions Screen-detected patients benefited from a gluten-free diet. We encourage a high index of suspicion and active case-finding in celiac disease as an alternative to mass screening in ...

The first major problem is that although a clear definition for celiac disease exists (Table 1), there is none for gluten sensitivity. Until recently, the term gluten sensitivity was used ...

Dairy products aren't always essential for creating something delicious, and these unexpectedly dairy-free kitchen staples ...