Only about two percent of people with coeliac disease are getting gluten free foods on prescription, with a third of those surveyed not even aware of the service. A strict gluten free diet is the only ...

The Punjab Agricultural University (PAU) has patented a "Gluten-free Whole Grain Flour Composition," offering enhanced dough ...

The main treatment for the condition is a strict gluten free diet. According to the FDA, it is safe for those with celiac disease to eat a microscopic amount of the protein, which is why many ...