The current approach to treating Celiac disease is to avoid any foods that contain gluten, and that list is long. Grains that contain gluten include wheat, barley, rye, triticale, farina ...
Patients with celiac disease who take an angiotensin receptor blocker (ARB) may experience worse outcomes, such as iron ...
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Celiac disease: Exploring four myths
Celiac disease is a digestive and immune disorder that can keep the body from absorbing necessary nutrients. "Our conception and awareness of celiac disease has evolved over the past few decades, but ...
A new federal petition has been launched, and calls for a $1,000 refundable tax credit for people with celiac disease, like ...
Brightside Cafe, located on the ground floor of Fountain Square in downtown Bloomington, recently obtained Gluten-Free Approved certification, which is an endorsement by the National Celiac ...
There’s not enough evidence to recommend avoiding them, a scientific advisory committee says. Some experts disagree.
Bloating can be uncomfortable, but many foods are shown to help you find relief and even prevent it, including fruits, ...
Nausea can happen to anyone, anytime. Eat these foods to help soothe your stomach instantly. Read on to know more. Nausea can make your stomach feel queasy at the worst possible times. Although it is ...
To manage bloating, choose fresh, whole foods and season with herbs instead of salt. Wheat and Gluten Products For those with gluten sensitivity or celiac disease, wheat products can lead to ...
Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...
The actor told GQ about preferring to work out solo, being raised by a CrossFit world champion, and dealing with the pressure ...