It could have come straight from the plot of a Shakespearean tragedy. A king is challenged to a battle by a young pretender, with victory earned only by the destruction of the other. The king ...

A woman has vowed never to drink oat milk again after consuming the plant-based alternative for three years and experiencing negative side effects. Oat milk was once a staple of plant-based ...

A doctor has spoken out to warn guys about taking part in the viral No Nut November challenge that is set to take off in just under two weeks' time. The whole point of No Nut November is simple.

you’re definitely not alone. No longer confined to hipster breakfast spots, sourdough bread is firmly integrated into cafes, restaurant menus, and supermarket shelves across the country.

Support from readers like you keeps The Journal open. You are visiting us because we have something you value. Independent, unbiased news that tells the truth. Advertising revenue goes some way to ...

Telephone : Consumer Price Inflation Enquiries: +44 1633 456900. Consumer Price Inflation recorded message (available after 8am on release day): +44 800 0113703 ...

Meaning: If you use these links to buy something, we will not earn a commission. Despite the low-carb craze's attempts to put bread out of business, healthy breads are here to stay. In fact, the right ...

The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...

Oatly has launched a new 360 integrated campaign with the aim of convincing Brits that oat milk works in tea. While figures indicate that over half of UK coffee drinkers opt for oat milk, new research ...

It’s on shelves and menus everywhere and even ended up in Whittaker’s chocolate. What’s behind the rise of oat milk and how can you use it in your cooking? Nikki Birrell unpacks this ...