Franklin and Sons have over 130 years of experience creating sparkling soft drinks, crafted tonic water and pre-mixed cans.

Over the years, various people and bars have claimed to have created the Old Fashioned and for years the most vociferous of these come from Louisville's private Pendennis Club. In his 1931 Old Waldorf ...

The name coconut comes from 'coco', the Portuguese word for head or skull, and despite the name, is a fruit rather than a nut. It's Paloma's birthday and World Paloma Day, which both fall on this day, ...

Each wine in this cream sherry (Oloroso and Pedro Ximénez) is matured separately in its solera for 12 years. After blending, the sherry is moved to a 45-cask solera for a further 3 years aging. In the ...

Words by By Simon Difford (based on and with extracts from Schweppes The First 200 Years published 1983).

View 55 cocktails with Coconut rum liqueur (35-40% alc./vol.) A blend of white rum and coconut essence flavour with added sugar.

The most premium of Beluga's range - "ultra-premium vodka", Gold Line is made with a blend of natural ingredients, including rice essence and Rhodiola rosea extract. It is rested for 90 days prior to ...

A carbonated tonic water made with sparkling water, natural cinchona bark extract from Ecuador and British sugar. Franklin & Sons Original Mallorcan Tonic Water Franklin & Sons Original Mallorcan ...

Sagatiba is the brainchild of Brazilian entrepreneur Marcos de Moraes, who sought to launch a cachaça brand that would become an international household name. Sagatiba translates as 'infinite ...