Replacing milk with plant-based alternatives is the second most popular customization option, and the move will lead to an ...

Starbucks announced this week that starting November 7, its US and Canada stores will drop extra charges for plant-based ...

There is a perception that plant-based means health-conscious even though many of these milk products contain additives and ...

Oatmeal lovers, set aside your milk. If you're big on texture, this unexpected plant-based ingredient is the secret to the ...

UK dairy-free milk brand Rude Health has been acquired by Finnish company Oddlygood, which hopes to expand further in europe ...

Nondairy milk lovers have cause for celebration.On Oct. 30, Starbucks announced it will no longer charge extra for nondairy ...

Coconut oil is a fantastic alternative to butter or shortening in baking recipes. Its solid-at-room-temperature nature allows ...

We've been itching to try this recipe for ages. We almost made it for Christmas, but ended up going with roasted veggies and ...

Vegan Icelandic plokkfiskur is a plant-based twist on the traditional Icelandic fish stew. This cozy dish originates from Iceland and is typically made with fish, potatoes, onions, and a rich bechamel ...

Transitioning to a vegan diet doesnt mean sacrificing taste or the comfort of your favorite dishes. By exploring plant-based ...

A simple sourdough stuffing that everyone at the table will want to try. It has all of the traditional stuffing ...

Whether you are new to veganism or already have go-to dishes, World Vegan Day on Nov. 1 is a great time to explore exciting ...