From elevated eats to comfort classics, here are the top 10 vegan restaurants across the US, straight from the 2024 VegOut ...

Udupi cuisine hails from the coastal region of Karnataka, India, and holds a legendary status for its pure vegetarian delicacies. This cuisine is a symphony of flavors, colors, and fragrances that ...

Omnivore feels it's only fair that hosts make some beef or chicken available, even if they won't eat it themselves.

US Senator JD Vance calls to embrace Indian vegetarian food and avoid lab meat which he called 'highly processed garbage'.

Hyderabad, known for its rich history and vibrant culture, also boasts a diverse culinary landscape. For vegetarian food ...

Groundnut paste (peanut butter) is a secret weapon in West African vegan cooking. It adds depth to soups and stews, lending a creamy texture and nutty flavor. This condiment is a star in maafe, a ...