The city recently loosened its rules on a backyard coops for larger properties, but chickens are still not allowed on typical city lots.

U.S. Agriculture Secretary Tom Vilsack defended his agency’s $46 million investment in an Iowa chicken processing plant that ...

Kinley Maner from Thatcher, Arizona - about three hours outside of Phoenix - started selling chickens that she helped raise a ...

Photo: Michael Murtaugh We started out with simple criteria: low-sodium chicken broths and stocks that folks could find at supermarkets or big-box stores. By culinary definition, you make stock ...

Fibonacci Brewing Co., the Cincinnati-area "nanobrewery," urban farm and Airbnb in business for nearly a decade, is now ...

Stir in 1 pound bite-size pieces boneless, skinless chicken so that it is evenly distributed in the rice. Cover and simmer, ...

Huey Magoo's, a fast-casual chain that claims it serves "the filet mignon of chicken," announced on Nov. 12 that it will be ...

A Los Angeles-based chicken restaurant backed by Billboard's Artist of the Decade is opening this week in the metro area.

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

The plight of the cheap chicken has been much publicised and as such the consumer now has more choice than ever. Value chickens for well under a fiver, free-range, organic, corn fed - there's a ...

Jacques Pépin's recipe for chicken liver pâté is silky-smooth, inexpensive, and simple to make — and perfect with a cocktail or glass of wine before a meal. Jacques Pépin is a legendary ...

From classic crispy chicken burgers to healthy grilled options and extra-spicy limited editions, we’ve rounded up the best fast food chicken sandwiches to ever exist. Some have proven so popular they ...