Turmeric packs a powerful dose of antioxidants that can help fight inflammation You may be familiar with the bright yellow ...

Known by its signature, bright yellow hue, turmeric is not only a tasty culinary spice, but has been used for centuries in Ayurvedic medicine for its purported healing properties. Today ...

The article explored various types of turmeric, including Curcuma longa, Curcuma zedoaria, Curcuma aromatica, and Curcuma caesia. Each type has distinct properties and uses, ranging from culinary ...

Here’s our process. The best turmeric supplements come from brands such as Pure Encapsulations, Persona, and more. Here, we look at the best turmeric supplements for inflammation and other ...

Turmeric is touted to have anti-inflammatory, antimicrobial and anti-cancer properties that act against multiple conditions, including arthritis, respiratory infections and diabetes. Clinical ...

Of these products, 4.7 percent of people surveyed reported having consumed unregulated turmeric, green tea, ashwagandha, Garcinia cambogia, red yeast rice, or black cohosh products, which may have ...

More than just adding flavor, color and aroma to our food, spices tell a story. Take turmeric, for example, which was first used nearly 4,000 years ago in India before spreading through China ...

Turmeric tea is a beverage made by infusing turmeric, a bright yellow spice derived from the root of the Curcuma longa plant, ...

Turmeric is often a component of curry powder and it is used on its own in many Asian dishes, including fish curries, dhals, pilafs as well as in many North African meat and vegetable dishes.

It’s a spice that’s been used in South Asian cooking for thousands of years, but can turmeric do more than flavour our curry – could it boost our health and even help prevent cancer?

The article explored the benefits of raw turmeric for liver health due to its antioxidant and anti-inflammatory properties. It presented seven turmeric-based drinks that aid in liver ...