1 teaspoon dry basil: Dry basil contributes to the soup’s herbaceous and slightly sweet basil flavor. Salt & pepper to taste: Season the soup with salt and pepper to enhance the overall taste ...

If you're in search of a quick and delicious supper, this easy tomato basil soup recipe ticks all the boxes. Using just four ingredients, it's on the table in 30 minutes. This easy tomato basil soup ...

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

Season with salt and pepper, stir and cook for another 5 minutes. Add the stock, bring to the boil and simmer for 10 minutes. Liquidise until smooth. If using the basil, stir in just before serving.

garnished with plenty of fresh basil. Whether you're looking for a cool summertime soup or a hearty classic, F&W's guide to tomato soup has a recipe for every occasion.

And with the temperatures dipping down to freezing last night, Emily picked the perfect time to show us how to whip up a tomato basil soup using a Vitamix.

I used fresh basil in my version, because I really like the flavor with tomato soup. You also can use fresh ... Each cup contains approximately: Original Recipe: 208 calories; 17 gm fat; 47 ...

Take the pan off the heat and puree the soup with a hand blender until smooth. Add the beans and basil and heat through. Feast on delicious recipes and eat your way across the island with the best ...

Add garlic, celery, leeks, fennel, carrots and tomato for a veggie-packed Italian soup. Get these recipes and more from our guide to vegetable soup.

A mashup of creamy tomato ... soup — onion, garlic, crushed tomatoes and broth are simmered together to build the classic flavor. The addition of pasta, shredded chicken, a generous amount of ...

The basil pesto adds a lovely flavour, but this soup is still very good without it.