This quick and easy method for making microwave-poached eggs is perfect for protein in a pinch -- especially before you have ...

Whip up soft boiled eggs in a snap with your trusty air fryer. Here's how to do it just right and with minimal fuss for a ...

The classic: add eggs to boiling water. Cook them for around 6 minutes for runny centres, 8 minutes for soft, jammy centres and around 10 minutes for hard-boiled ones. Alternatively, molecular ...

Mastering a perfect hard-boiled egg may seem simple, but it can be surprisingly tricky to get just right. We've talked to our friends and many techniques, ultimately narrowing it down to five ...

Eggs can be whipped up in a multitude of ways - scrambled, poached, fried and, naturally, boiled. As a nipper, 'boiled eggs and soldiers' was a staple tea-time treat that involved runny boiled ...

That number is a bit intimidating, so if you're new to egg cookery, you may want to start by mastering one of the simpler techniques, such as the soft-boiled ... consistency is perfect for dippy ...

Getting the perfect hard-boiled eggs can be tricky. If you boil for too long, these can become too tough or smelly. If you cook for a lesser time, then these can be too soft or runny. Now, transfer ...

Eggs can be cooked in a plethora of ways - scrambled, poached, fried and, of course, boiled. As a child, 'boiled eggs and soldiers' was a classic supper dish that consisted of runny boiled eggs ...

Chef Abe revealed a top kitchen tip, stating: "For a perfect soft-boiled egg, cook for exactly six minutes. Transfer to a bowl of iced water and leave to cool for a few minutes." She further ...

If you want to enjoy a soft egg, eight minutes and 30 seconds is the best time (Image: (Image: EXPRESS)) 4. Peel the eggs once they're cool. My preferred method for peeling boiled eggs involves ...