Ask me to make a three-layer frosted birthday cake and I've got it no problem - but something about bread intimidates me.

And remember, as King Arthur notes, your best defense against your flour going bad is to use it up quickly in all your ...

This is part of BA's Best, a collection of our essential recipes. Cake flour gives these classic white cupcakes a very fine, tender crumb, and the high ratio of egg whites to yolks ensures a snowy ...

and is often an ingredient in packaged cake mixes. If you do not have self-raising flour, combine plain flour with baking powder and salt, or add raising agents separately in your recipe.

I’m grateful the talented recipe developers at Bob’s Red Mill didn’t catch wind of the fact that many Americans detest the ...

Once a cake has been cut ... so need to be used in their appropriate recipes. Similarly, with flour, don't try to use strong bread flour in place of plain or self-raising flour because its ...

Getting your Trinity Audio player ready... Metro Creative Connection Crunchy, savory pizza is a comfort food that is beloved across the globe. Everyone should have a go-to pizza recipe in his or her ...

A caramel crown in the shape of the King ... cake in this year’s King Arthur Baking Contest at the Northwest Montana Fair on Friday. The competition requires participants to work on a given ...