Macrobrachium rosenbergii are tropical ... raised freshwater prawn are typically sold seasonally—in early fall. To receive the free download and recipe visit the Purdue Extension’s resource center: ...

A groundbreaking study suggests your farmed shrimp and salmon might have a much bigger environmental toll than previously thought.

It has been claimed that fish farming is a sustainable source of food that will help us feed the growing global human population while protecting wild fish populations – but this isn’t true. “Fish ...

Seafood Watch, a nonprofit organization run by the Monterey Bay Aquarium ... the amounts can vary depending on what the fish is fed. Swai raised in farms don’t have particularly healthy diets.

As the species is not native to Florida, and would be unable to cope with the state's tropical heat ... to be the world's largest land-based fish farm. Targeting an initial production of 9,500 ...

The bacterium, which requires only air and sunlight to grow, could produce high-quality sustainable aquafeed for farmed fish, research from Kyoto University in Japan suggests. Fish farmed in ...

Farm-raised fish is generally cheaper ... Canada or Norway. The Monterey Bay Aquarium Seafood Watch program rates salmon as ...

From a nutrition standpoint, farmed-raised and wild-caught salmon ... is rated as one of the least eco-friendly fish by the Monterey Bay Aquarium Seafood Watch. There is concern about bycatch ...

As fish farming expands, it is critical that animal welfare and the environment are top priorities, given the number of fish impacted, the significant impacts on the environment and other species, and ...

For example, one start-up, Aquabyte, recently raised $3.5m (£2.5m) for a system that makes better use of existing video surveillance data. Many modern fish farms already use video cameras to ...