Soft and tender cannellini beans thicken the soup and give it its central nutty sweetness, while the Tuscan kale’s slight bitterness plays well with the richness of the cream. The garlic confit ...

How To Make Tuscan White Bean Soup In a Dutch oven pot, heat oil over medium-high heat. Add shallots, carrots, and bell ...

Looking for a delicious, healthy, and comforting soup that’s perfect for any season? This Tuscan White Bean and Kale Sou ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

If there’s one staple of Tuscan cuisine ... trick to use up any of the leftover soup. 4. Next add the carrots, celery, leek, thyme, rosemary, pureed beans and enough water to cover by say ...

Serve immediately. Try adding other ingredients to the soup depending on what you have in the fridge. Diced carrots and potatoes work well or swap the greens for green beans that have been cut ...

1. In a soup pot over medium-high heat, heat the olive oil. Add the onion and celery. Cook, stirring often, for 5 minutes.

I make a couple of soups regularly: the chicken soup I wrote about in November 2022 and some kind of bean soup. One absolute is that you must cook dried beans for soup. Too many recipes equate ...