Caputo Italian Flour

4.6/5
(7) · Italian
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I've been using Caputo flour since I made my first pizza and it's been the perfect choice for achieving the delicious, chewy crust that I love. After …

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4.6/5 · 7 reviews
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Sep 7, 2024
By far the best flour on the market. Pizza dough with Caputo flour is unparalleled in quality and taste. Full review by Sandro Mont

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Are your products genetically modified?
A:
No, all of our products are non-GMO!
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